WHO WE ARE
Cape Town’s harbours overflow with spectacular seafood and we’ve created a restaurant celebrating all that wonderful fresh produce,” say owners Alex and Ruth Grahame, a British duo who left the shores of North East Scotland for Cape Town.
Whether people pop in for a bite to eat during their workday, some oyster and fizz after work or decide to linger longer over dinner, we want each dish and experience to remind people what great seafood is all about.
We Can't Wait to Serve You!
SeaBreeze's exterior is a striking double-fronted design with a deep blue color that evokes the beauty of the Atlantic ocean. Inside, the contemporary decor is inspired by the ocean, featuring open-plan spaces with bright and beautiful views of the Rum Cocktail and Oyster Bars.
Guests can choose to dine both indoors or outdoors, with the option to sit at tables or join in conversation with others at the 10-meter long communal high-top table on the front terrace. SeaBreeze has a casual atmosphere with attentive service, a great wine list, delicious cocktails, and of course, wonderful fresh seafood.
Join us for an unforgettable seafood experience.
Monday to Sunday
12 pm – 9:00 pm
211 Bree Street, Cape Town